The inside of Bella Pita is pictured, with a cash register at the ordering table, two televisions hanging above and an LED sign on the wall. Founder Medy Sanadidi, a retired UCLA adjunct professor, said the restaurant began as a father-son project. (Joice Ngo/Daily Bruin)
Bella Pita has been serving up fresh, healthy Mediterranean food with a side of family nostalgia since 2007 — from pita baked to order to our famous customizable falafel and Wowshi™ sandwiches. The Daily Bruin just celebrated our story and how we’ve become a part of the UCLA community through flavor, tradition, and quality that keeps people coming back (even after graduation!). Grab a bite, read the love, and come see what all the fuss is about! 💛